18/12/2020
A menos de 10 dias para o Natal, a moradora de Guiratinga, Áurea Fonseca, já comprou dois frangos para serem servidos na ceia do dia 24 de dezembro. Porém, as aves não devem ser preparadas da forma tradicional. A administradora fez um curso de culinária para aprender novas receitas e surpreender os familiares. O treinamento foi de "Transformaç&atild...
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